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07 Sep CAVA WHITE CHOCOLATE MOUSSE

Posted at 17:44h in We cook with cava by admin 0 Comments

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Chocolate lovers, We already have it here! Mario Sandoval's STAR recipe. Easy, fast and exquisite! The ingredients that we are going to need are: 500g of white chocolate 5 mr de...

01 Sep “Champagne, the cava & other sparkling wines”

Posted at 17:12h in Cava by admin 0 Comments

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If they tell us that we can only buy a book, we opted without hesitation for “champagne, the cava & other sparkling wines” by one of our favorite authors and....

29 Jul CAVA ICE CREAM

Posted at 10:54h in We cook with cava by admin 0 Comments

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Very good days! We are in the middle of summer and we just want a very cool ice cream to get over the heat, true? Well today we bring you good news: for two seasons now,...

21 Jul Bottle Measurements

Posted at 08:49h in Cava by admin 0 Comments

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The bottle of cava differs from that of wine by two characteristics: - The upper thickness of the glass - The cone-shaped bottom of the base. Since it is....

27 May RICE WITH MUSSELS IN CAVA

Posted at 09:47h in We cook with cava by admin 0 Comments

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The good weather arrives and with it the meals on terraces with friends and family. We love it ... And even more if they are accompanied by a good rice with mussels, true? That's why...

22 Apr MIMOSA

Posted at 11:52h in We cook with cava by admin 0 Comments

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Taking brunch is the fashion plan in big cities. Whether with friends or family, everyone stays on Saturdays and, especially on sundays,...